Chocolate Marble Cheesecake

Ingredients
- Graham Crust recipe follows
- 3 pkg 8 oz each cream cheese softened
- 2 c dairy sour cream
- 1 c sugar
- 2 tsp vanilla
- 3 Tbsp unsifted all-purpose flour
- 4 eggs
- 14 c Hersheys cocoa
- 14 c sugar
- 1 tsp vanilla
Directions
- Prepare Graham Crust cool
- Combine cream cheese sour cream 1 cup sugar and 2 teaspoons vanilla in a large mixer bowl
- Beat on medium speed until smooth
- Add flour a tablespoon at a time blending well
- Add eggs one at a time beating well after each addition
- Reserve 2 cups of batter pour remaining batter into crust