Chocolate Meringue Pie

Ingredients

• 1 c sugar
• 2 Tbsp flour even
• 1 c sweet milk
• 3 eggs 4 if small eggs
• 1 tsp vanilla flavoring
• 4 heaping Tbsp cocoa
• 12 stick margarine

Directions

1. Heat oven to 375
2. Mix flour sugar and cocoa
3. Add enough hot water to dry ingredients to wet it
4. Add egg yolks milk margarine melted and flavoring
5. Pour into uncooked pie crust and cook until firm approximately 45 minutes