Chocolate Mousse
Ingredients
- 1 6 oz pkg chocolate chips
- 1 Tbsp sugar
- 1 tsp vanilla
- 1 egg
- salt
- 34 c milk
- whipped topping
Directions
- Put chocolate chips sugar vanilla egg and salt in blender Heat milk to just boiling
- Pour into blender
- Blend 1 minute or until thoroughly blended
- Pour into 6 individual serving cups Chill and serve with whipped topping