Chocolate Silk Pie

Ingredients
- 1/2 c. butter or margarine, softened
- 3/4 c. sugar
- 1 (1 oz.) sq. unsweetened chocolate, melted
- 1 tsp. vanilla
- 2 eggs, divided
- graham cracker crust
- sweetened whipped cream
Directions
- Cream
- butter;
- gradually
- add sugar, beating at medium speed until well blended.
- Stir in chocolate and vanilla.
- Add 1
- egg and beat for 4 minutes.
- Add remaining egg and beat for 5 minutes. Spoon mixture into graham cracker crust.
- Chill at least 8 hours. Serve with whipped cream on top.