Chocolate Sunday Cake

Ingredients

• 1 pkg devils food cake mix
• 1 c brown sugar
• 13 c cocoa
• 2 c water
• 2 c miniature marshmallows
• 1 c pecans chopped

Directions

1. Combine brown sugar cocoa and water
2. Mix well
3. Pour into a 13 x 9-inch pan
4. Place marshmallows evenly on top
5. Make cake batter following package directions
6. Pour into pan
7. Top with nuts
8. Bake at 350 for 30 minutes
9. Cool on wire rack
10. Cut into bars or squares to serve