Chocolate Trifle

Ingredients

• 2 small or 1 large pkg brownie mix prepared
• 1 container Cool Whip regular or chocolate
• 1 large pkg instant chocolate pudding prepared
• 12 pkg Bits O Brickle Heath Bar bits or 6 crumbled Heath bars

Directions

1. Crumble half the cooled brownies into clear bowl
2. Spoon half the chilled pudding over the brownies
3. Let set for 5 minutes Next spread half the Cool Whip over the pudding
4. Spread Heath Bar bits evenly over Cool Whip
5. Repeat