Cinnamon-Raisin Bars

Ingredients

• 12 c butter or margarine
• 1 c brown sugar
• 1 12 c sifted all-purpose flour
• 12 tsp soda
• 12 tsp salt
• 1 12 c quick-cooking rolled oats
• Raisin Filling
• Cinnamon Icing

Directions

1. Cream butter and sugar
2. Sift together dry ingredients stir into creamed mixture
3. Add oats and 1 tablespoon water
4. Mix until crumbly
5. Firmly pat half the mixture in greased 13 x 9 x 2-inch baking dish
6. Spread with Raisin Filling
7. Mix remaining crumbs and 1 tablespoon water
8. Spoon over filling pat smooth
9. Bake in moderate oven 350 about 35 minutes
10. Cool Drizzle with Cinnamon Icing
11. Makes 2 12 dozen