Delicious World Recipes

Cinnamon Nut Cake

Cinnamon Nut Cake

Ingredients

  • 1 box Duncan Hines butter recipe cake mix
  • 34 C oil
  • 4 eggs
  • 12 C sugar
  • 1 8 oz sour cream
  • 1 tsp vanilla flavoring
  • 2 Tbsp reserved cake mix
  • 4 Tbsp brown sugar
  • 2 tsp ground cinnamon
  • 12 C chopped pecans
  • 1 C powdered sugar
  • 1 Tbsp milk

Directions

  1. Preheat oven to 350
  2. Mix cake mix 34 oil 4 eggs sugar sour cream and flavoring
  3. In separate bowl mix 2 Tbsp cake mix brown sugar and ground cinnamon
  4. After mixing well add pecans In greased cake pan begin layering batter and cinnamon and mix beginning with cinnamon mix and ending with it also
  5. Bake for 50 minutes at 350 or until cake is done
  6. Mix powdered sugar and milk to make creamy topping
  7. Drizzle over cake while it is still warm