Clams And Cheese
Ingredients
- 12 lb Velveeta cheese
- 1 can minced clams
- 2 medium onions
- 12 green pepper
- 12 tsp prepared mustard
- 1 tsp Worcestershire sauce
- 3 Tbsp chili sauce
- dash of Tabasco sauce optional
Directions
- Melt cheese in a frypan
- In another frypan saute onions and diced peppers in butter add clams and their juice
- Cook over medium heat for 10 minutes add remaining ingredients