Classic Green Bean Casserole
Ingredients
- 1 can cream of mushroom soup
- 1 c milk
- 2 tsp soy sauce
- 18 tsp black pepper
- 2 large cans French-style green beans
- 1 6 oz can French fried onions
Directions
- In 9 x 13-inch baking dish combine soup milk soy sauce and pepper
- Stir in green beans and half the onions
- Bake at 350 for 25 minutes or until hot
- Stir
- Top with remaining onions Bake 5 more minutes
- Makes 10 servings