Cobbler Pie

Ingredients

• 2 cans crescent rolls
• 2 Granny Smith apples andor peaches
• 1 12 c sugar
• pinch of cinnamon if wanted
• 2 sticks unsalted butter may want to change this to 1 12
• 1 can Mountain Dew

Directions

1. Cut apples in quarters roll up in rolls and place in pan large Pyrex Mix sugar and butter and melt Add a pinch of cinnamon if wanted Pour 12 over rolls and pour the Mountain Dew Cook at 350 about 30 minutes When halfway cooked pour the rest of butter and sugar over the pie Cook until golden brown