Cocktail SauceFor Any Seafood

Ingredients

• 1 c mayonnaise
• 14 c chili sauce
• 1 Tbsp lemon juice
• 14 c catsup
• 1 Tbsp horseradish
• 1 Tbsp Worcestershire sauce
• 2 dashes Tabasco sauce

Directions

1. Keep refrigerated up to 2 weeks