Coconut Cake And Icing

Ingredients

• 3 eggs
• 1 c coconut milk or 12 coconut milk and 12 regular milk
• 3 c sifted cake flour
• 34 to 1 c shredded coconut
• 1 tsp vanilla
• 2 c white sugar
• 34 c Crisco
• 2 12 tsp baking powder
• pinch of salt
• coconut extract to taste

Directions

1. Cream eggs sugar and Crisco
2. Add milk baking powder flour vanilla and coconut
3. Bake 30 minutes at 350