Coconut Chinese Chews

Ingredients

• 1 c sugar
• 1 tsp baking powder
• 14 tsp salt
• 34 c flour
• 1 c chopped dates
• 1 c chopped nuts
• 2 beaten eggs
• shredded coconut

Directions

1. Mix ingredients in order named
2. Spread it thin on a greased and floured pan
3. Bake at 375 until done not allowing the edges to become hard
4. Cut into 1-inch squares and roll between your palms into ball shapes When cool ice each and roll thickly in shredded coconut