Coconut Crunch Pie
Ingredients
- 1 c graham cracker crumbs
- 1 c sugar
- 1 tsp vanilla
- 1 c coconut
- 4 beaten egg whites
- 12 c chopped nuts
Directions
- Mix together and put into pie dish
- Bake for 30 minutes at 300
- Cool
- Slice bananas on top then cover with Cool Whip