Coconut Pecan Pie

Ingredients

• 3 eggs
• 34 c sugar
• 34 c corn syrup
• 12 tsp vanilla
• 12 tsp salt
• 14 c butter or margarine melted
• 1 Tbsp cocoa
• 12 c flaked coconut
• 2 c pecan halves
• 1 9-inch pie shell unbaked

Directions

1. Combine eggs sugar syrup vanilla and salt in large bowl and mix well
2. Combine butter and cocoa stir into egg mixture Add pecans and coconut mix well
3. Pour into unbaked pie shell and bake at 350 about 50 minutes or until set
4. Yields
5. 1 pie