Congo Bars
Ingredients
- 23 c oil
- 2 14 c brown sugar packed
- 3 eggs beaten
- 1 Tbsp vanilla
- 2 34 c flour
- 2 12 tsp baking powder
- 12 tsp salt
- 2 c semi-sweet chocolate chips
- 1 c chopped nuts
Directions
- Mix spread in a 13 x 11-inch greased and floured pan
- Bake at 350 for 30 minutes
- Cut while warm