ConnieS Chicken Casserole

Ingredients
- 1 can water chestnuts sliced and drained
- 1 can cream of celery soup
- 2 c diced chicken
- 1 pkg Uncle Bens wild rice
- 1 jar pimento chopped
- 12 c slivered almonds
- 12 c mayonnaise
- 14 c chopped onion
- 1 can French-style green beans
- grated cheese to cover good
Directions
- Mix all ingredients together place in casserole dish and cook at 350 for 30 minutes