Corn And Black Bean Salsa
Ingredients
- 1 15 oz can black beans rinsed and drained
- 1 can corn drained
- 12 c chopped red bell pepper
- 12 c chopped cilantro
- 8 green onions sliced
- 3 Tbsp lime juice
- 2 Tbsp balsamic vinegar
- 12 tsp ground cumin
- 14 tsp salt
Directions
- Mix all ingredients and refrigerate Serve with tortilla chips Can be refrigerated for 3 days