Corn And Broccoli Chowder

Ingredients

• 1 12 c broccoli florets
• 13 c sliced green onion
• 12 tsp dried basil crushed
• 1 14 34 oz can cream-style white corn
• 1 15 14 oz can whole kernel gold and white corn drained
• 1 10 34 oz can condensed cream of chicken or cream of potato soup
• 1 c milk

Directions

1. Cook broccoli onion and basil covered in 12 cup water in large saucepan 3 minutes or until broccoli is crisp-tender DO NOT DRAIN Stir corn condensed soup and milk into broccoli mixture Heat through Ladle into bowls Sprinkle with cracked black pepper if desired