Corn And Dumplings

Ingredients
- 2 bags frozen corn
- 2 c water
- 1 tsp salt
- 14 c sugar
- 14 c flour
- 12 stick butter
- 1 can biscuits
- 2 lb frozen corn
- 1 c sugar
- 12 tsp salt
- 12 tsp vanilla
- 3 c milk
- 14 c cornstarch mixed with a little milk
- 2 eggs
Directions
- Mix well in glass baking dish all the ingredients
- Dot with 12 stick butter
- Bake at 350 until
- set or it barely shakes in middle