Cornbread Squares

Ingredients

• 1 c all-purpose flour
• 1 c yellow cornmeal plain
• 14 c sugar
• 2 tsp baking powder
• 34 tsp salt
• 2 eggs beaten
• 1 c milk
• 14 c vegetable oil

Directions

1. In a mixing bowl combine flour cornmeal sugar baking powder and salt
2. Add eggs milk and oil
3. Blend just until moistened
4. Spoon into a greased baking pan 8 or 9-inch square Bake at 400 for 20 to 25 minutes