Corny Bean Casserole

Ingredients

• 1 can Shoe Peg corn drained
• 1 can French-style green beans drained
• 1 8 oz carton sour cream
• 1 c grated cheese
• 1 onion chopped
• 1 can cream of celery soup
• 1 stick melted margarine
• 1 roll Ritz crackers crushed

Directions

1. Mix all the ingredients together except margarine and crackers
2. Mix the melted margarine and the crushed Ritz crackers Put this mixture on top of casserole
3. Bake at 350 for 35 to 40 minutes