Country Apple Dessert

Ingredients

• 1 pkg yellow cake mix
• 13 c margarine or butter softened
• 1 egg
• 1 20 oz can apple pie filling
• 12 c firmly packed brown sugar
• 12 c chopped pecans or walnuts
• 1 tsp cinnamon
• 1 c sour cream
• 1 egg
• 1 tsp vanilla

Directions

1. Heat oven to 350
2. In a large bowl combine cake mix margarine and 1 egg at low speed until crumbly
3. Press in ungreased 13 x 9-inch pan
4. Spread with pie filling
5. Combine brown sugar nuts and cinnamon
6. Sprinkle over apples