Country Biscuits

Ingredients

• 2 c flour
• 3 tsp baking powder
• 1 tsp salt
• 12 c shortening
• milk

Directions

1. Cut shortening into dry mixture
2. Add enough milk to make a fairly wet dough
3. Place on floured board
4. Cut into rounds about 12 inch high and place close together in pan greased
5. Bake in hot oven until brown