Country Ham Casserole

Ingredients

• 12 lb Velveeta
• 1 c milk
• 12 c mayo
• 2 c chopped cooked ham
• 1 10 oz pkg frozen broccoli cooked and drained
• 5 oz spaghetti cooked and drained

Directions

1. Heat process cheese spread milk and mayo over low heat stir until sauce is smooth
2. Add remaining ingredients
3. Mix well Bake at 350 for 35 to 40 minutes
4. Makes 6 to 8 servings