Crab And Shrimp Spread

Ingredients

• 1 8 oz can crabmeat crumbled
• 2 4 oz cans baby shrimp
• 1 medium onion diced
• 24 oz cream cheese
• 14 c milk
• 1 tsp ginger
• dash of curry or parsley

Directions

1. Cream the cheese until smooth
2. Add milk onion and spices Stir in crabmeat and shrimp
3. Place in a casserole dish and bake at 350 for about 25 minutes or microwave for 6 minutes on High until hot and bubbly
4. Serve with crackers or bagel chips Serves approximately 20