Crabmeat Patties

Ingredients

• 1 lb white crabmeat
• 13 c white onion
• 13 c green onion
• 13 c bell pepper
• 2 slices bread
• 1 egg
• 2 large red potatoes
• 1 12 tsp seasoned salt
• 1 tsp black pepper
• 13 tsp cayenne pepper
• 1 tsp seafood seasoning
• 1 c flour

Directions

1. Boil the potatoes until they are soft
2. While potatoes are boiling mix crabmeat with white onion green onion bell pepper and white crabmeat then toast 2 slices of bread
3. Crumble the bread into the rest of the ingredients
4. Add the potatoes
5. Mix thoroughly with 1 egg seasoned salt black pepper cayenne pepper and seafood seasoning
6. Shape crabmeat into patty
7. Pass the patties into flour on both sides
8. Fry in shortening until golden brown on both sides