Crabmeat Spread
Ingredients
- 2 8 oz pkg cream cheese softened
- 1 can crabmeat drained
- 34 to 1 bottle cocktail sauce your choice
- 1 Tbsp Worcestershire
- 14 tsp garlic salt
Directions
- Mix cream cheese Worcestershire and garlic salt
- Spread on glass tray about 12-inch thick
- Cover with cocktail sauce Crumble crabmeat on top of cocktail sauce
- Serve with crackers