Crabmeat Wedges
Ingredients
- 1 can crabmeat
- 1 5 oz jar Old English cheese spread
- 1 stick margarine softened
- 1 12 tsp mayonnaise
- 12 tsp Lawrys seasoned salt
- 6 English muffins
Directions
- Mix cheese spread margarine mayonnaise and salt until smooth
- Mix in crab
- Cut English muffins in half
- Spread mixture on English muffin halves
- Chill in refrigerator