Cranberry Bread

Ingredients
- 2 c flour
- 1 c sugar
- 1 12 tsp baking powder
- 12 tsp soda
- 12 tsp salt
- 14 c shortening
- 34 c orange juice
- 1 Tbsp orange rind
- 1 egg beaten
- 12 c chopped nuts
- 1 c fresh cranberries coarsely chopped
Directions
- Mix dry ingredients cut in shortening
- Combine juice rind and egg
- Pour all at once into dry ingredients mixing just enough to dampen
- Fold in nuts and cranberries
- Pour into greased and floured bread pan 9 x 5 x 3-inches
- Bake at 350 for 1 hour or until toothpick comes out clean