Cranberry Fruit Mold

Ingredients

• 2 3 oz pkg fruit jello
• 2 c boiling water
• 1 8 oz can jellied cranberry sauce
• 1 c diced peeled apples
• 1 c diced peeled oranges

Directions

1. Dissolve jello in hot water
2. Mash cranberry sauce and add to jello
3. Stir until smooth and add 1 cup cold water
4. Chill until thickened
5. Fold in apples and oranges
6. Pour into a 6 cup mold and chill until set