Cranberry Nut Bread

Ingredients

• 2 c sifted flour
• 1 c sugar
• 1 egg
• 12 tsp baking powder
• 12 tsp salt
• 12 tsp soda
• juice and grated rind of 1 orange
• Wesson oil
• 1 c raw cranberries
• 12 c chopped nuts

Directions

1. Put juice and rind grated of one orange in a cup finish filling cup to 34 full with Wesson oil
2. Chop cranberries in half
3. Combine ingredients
4. Mix well
5. Place in a baking dish Bake in oven at 325 for 1 hour