Cranberry Pie
Ingredients
- 2 c raw cranberries
- 1 12 c sugar
- 1 c flour
- 1 tsp almond extract
- 12 c chopped walnuts
- 34 c melted butter
Directions
- Pour 2 cups of raw cranberries in greased pie plates 10-inch
- Sprinkle 12 cup of sugar over them
- Beat 2 eggs Gradually add 1 cup of sugar flour butter and almond extract Pour over cranberries
- Bake at 350 for 35 to 40 minutes