Cream Cheese Brownies
Ingredients
- 1 4 oz pkg Bakers Germans sweet chocolate
- 5 Tbsp butter
- 1 3 oz pkg cream cheese
- 1 c granulated sugar
- 3 eggs
- 1 Tbsp flour
- 12 c flour
- 14 tsp salt
- 12 c chopped walnuts optional
- 12 tsp baking powder
- 1 12 tsp vanilla extract
- 14 tsp almond extract
Directions
- Melt chocolate and 3 tablespoons butter over very low heat Cool
- Cream 2 tablespoons butter with cream cheese and gradually add 14 cup sugar
- Cream until fluffy
- Beat in 1 egg 1 tablespoon flour and 12 teaspoon vanilla
- Set aside