Cream Cheese Coffee Cake

Ingredients
- 2 cans crescent rolls
- 2 8 oz cream cheese
- 1 egg
- 12 c sugar
- 12 c raisins or nuts
Directions
- Line a 9 x 13-inch pan with foil Unroll crescent rolls Beat ingredients and spread on top of the bottom of the pan Lay second can of rolls on top Bake at 350 for 30 minutes