Cream Filled Torte

Ingredients

• 1 pt heavy cream
• 12 c powdered sugar
• 1 tsp flavoring vanilla
• 54 graham crackers
• 2 to 3 bananas
• 1 c chopped walnuts

Directions

1. Whip cream with powdered sugar and flavoring
2. Arrange 9 graham crackers in a square on a plate
3. Spread with a thin layer of whipped cream and top with thinly sliced bananas
4. Repeat 4 times
5. Top with another layer of crackers
6. Frost sides and top with remaining cream
7. Coat sides with chopped nuts and put remaining on top
8. Chill about 3 hours and cut in squares
9. Is better if left overnight