Creamed Grapes
Ingredients
- 1 c sour cream
- 2 to 3 Tbsp light brown sugar
- 1 to 2 lb white grapes
Directions
- Completely mix sugar with sour cream in a bowl large enough to hold the grapes
- Wash and dry thoroughly the white grapes
- Put grapes into the creamy mixture and stir gently
- Let marinate for several hours or more good kept in refrigerator for several days