Creamed Turkey

Ingredients

• 3 Tbsp butter or margarine
• 4 Tbsp flour
• 1 c turkey broth or gravy
• 1 c milk
• 12 tsp salt
• 12 tsp paprika
• 18 tsp pepper
• 1 12 c diced cooked turkey
• celery peas or mushrooms optional

Directions

1. Melt butter add flour and stir over low heat until blended Add cold broth and milk at once
2. Cook stirring constantly until uniformly thickened
3. Set over hot water
4. Add the seasoning and turkey and heat thoroughly
5. Add more seasoning if desired Serve over biscuits toast or rice
6. Makes 4 to 6 servings