Creamy Banana Pudding
Ingredients
- 1 14 oz can Eagle Brand milk
- 1 12 c cold water
- 1 large pkg instant vanilla pudding
- 2 c whipping cream whipped
- 36 vanilla wafers
- 3 to 5 medium bananas sliced and dipped in lemon juice
- 2 tsp vanilla
Directions
- In a large mixing bowl combine Eagle Brand water and vanilla Add pudding mix
- Beat until well blended
- Chill 5 minutes
- Fold in whipped cream
- In a 2 12-quart round glass serving bowl layer pudding vanilla wafers and bananas
- Chill thoroughly