Creamy Cheese Crab Dip

Ingredients

• 1 (8 oz.) and 1 (3 oz.) pkg. Philadelphia cream cheese
• 1/2 c. white wine
• 1 lb. crabmeat
• 1/8 tsp. garlic powder

Directions

1. Mix the cream cheese, wine and garlic powder.
2. Add the crabmeat.
3. Bake in a casserole at 350° for about 20 minutes. Serve with crackers or toast rounds.