Creamy Fruit Salad

Ingredients

• 1 16 oz can sliced peaches
• 1 16 oz can apricots halved
• 1 16 oz can sliced pears
• 1 16 oz can pineapple chunks
• 1 11 oz can mandarin oranges
• 2 c fresh strawberries
• 1 small jar maraschino cherries
• 5 small bananas sliced
• 1 box vanilla instant pudding mix

Directions

1. Drain all canned fruits reserving 2 cups mixed juices
2. Layer drained fruit strawberries cherries and bananas in bowl Combine pudding mix with reserved juices in bowl beating until thick
3. Pour over fruit
4. Do not toss
5. Chill for 2 hours before serving
6. Yields 15 servings