Crispy Parmesan Chicken

Ingredients

• 3 lb frying chicken cut in pieces
• 1 egg slightly beaten
• 2 Tbsp milk
• 34 c cornflakes crushed
• 1 12 tsp salt
• 14 tsp pepper
• 12 c Parmesan cheese

Directions

1. Combine cornflakes salt pepper and cheese set aside
2. Wash and pat dry chicken pieces
3. Combine beaten egg and milk
4. Dip chicken pieces in egg mixture and roll in cornflakes mixture Place in well-greased baking dish can use Pam spray skin side up
5. Bake for 1 hour at 350
6. Do not cover or turn chicken while baking