Croutons

Ingredients
- 2 c cubed bread
- 14 c oleo melted
- 1 tsp parsley
- 1 tsp seasoned salt garlic salt and onion salt or a combination
- 2 Tbsp Parmesan cheese
Directions
- Toss bread cubes with butter and seasonings
- Spread in a single layer in shallow pan
- Bake in 300 oven stirring occasionally until crisp and light brown about 30 to 45 minutes After cooling store in airtight container for use in soups and on green salads
- Store in refrigerator or freezer for extended storage