Crunchy Beef Casserole

Ingredients
- 2 c uncooked corkscrew macaroni
- 1 lb ground beef
- 1 10 12 oz can cream of mushroom soup
- 14 12 oz can whole tomatoes
- 34 c shredded cheese
- 34 c green pepper
- 1 can French fried onions
- 34 tsp salt
Directions
- Cook macaroni and drain
- Brown beef and drain
- Combine all ingredients except onions Pour into greased 2-quart casserole dish and cover
- Bake at 350 for 30 minutes