Crust Never Fail

Ingredients

• 5 12 c flour
• 2 tsp salt
• 2 12 tsp brown sugar
• 1 lb lard
• 1 egg
• 1 tsp vinegar
• milk

Directions

1. Mix first four ingredients in a large pan until it is crumbly Place 1 egg 1 teaspoon of vinegar in 1 cup and mix
2. Fill remainder of cup with milk to make 1 cup
3. Mix with flour until it will come off of your hands