Crusty Top Pound Cake

Ingredients

• 2 c plain flour
• 1 c shortening
• 6 eggs
• 2 c sugar
• 1 tsp vanilla
• 1 tsp lemon flavoring

Directions

1. Combine first 4 ingredients
2. Beat for 10 minutes
3. Add vanilla and lemon
4. flavoring
5. Beat 2 minutes longer
6. Bake at 350 for 1 hour