Cuban Pork
Ingredients
- 1 bottle Cuban barbecue sauce Mojo Criollo
- 4 Tbsp minced garlic
- 6 lb fresh pork pork roast or shoulder
- salt pepper garlic powder and oregano
- 1 large onion thinly sliced
Directions
- Variation
- If barbecue sauce cannot be found you may use fresh squeezed sour orange for the marinade
- Remove seeds before squeezing
- Approximately 4 to 6 sour oranges will be needed