Cumin Avocado Rice

Ingredients

• 1 c regular long grain rice
• 1 Tbsp butter
• 2 chicken bouillon cubes
• 34 tsp ground cumin
• salt to taste
• 1 ripe avocado
• 13 to 12 c picante sauce
• 2 green onions with tops

Directions

1. Cook rice according to directions adding butter bouillon cubes and cumin but omitting salt
2. Peel seed and coarsely chop avocado
3. Stir in rice with picante sauce and green onions
4. Serve cold with additional picante sauce