Cupcake Cheese Cake

Ingredients
- 2 8 oz pkg softened cream cheese
- 34 c sugar
- 2 eggs
- vanilla wafers
Directions
- Mix together all ingredients then add 1 teaspoon lemon and 1 teaspoon vanilla
- Mix well
- Put vanilla wafers in bottom of cupcake papers
- Fill 34 full bake and then cool
- Top with whipped cream after cooled